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EMPANADA GALLEGA

The Galician empanada is a savoury double-crusted pie filled with different ingredients. Ideal for sharing, our empanada measures approx. 40x32cm (15"x12") and offers 4 to 5 servings. It is usually served at room temperature but it can be heated up in the oven.​

Due to the preparation of this dish, a 24-hour notice is required.

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Tuna

Tuna, red peppers, brown onions,

tomato sauce, boiled eggs.

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£22

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Meaty

Beef mince, Spanish chorizo,

red onions, peppers, tomato sauce.

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£24

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Vegetarian

Courgettes, 

aubergines, peppers, 

brown onion, Manchego cheese.​​

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£20

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